Food & Drink

There will be canapés, dinner, and an evening buffet.

Please choose from either the vegan or pescatarian option. All allergies can be catered for, let us know in advance if you haven't already.

Welcome drinks and table wine (as well as non-alcoholic options) will be provided. There is a well stocked bar to buy drinks in the evening.

PICK EITHER:

STARTER

Peterhead haddock and prawn fishcake, tartare sauce, shaved fennel, chervil, spiced prawn oil

MAIN

Pithivier of crushed celeriac, kohlrabi and truffle, potato fondant, candied red cabbage, broccoli, port reduction

DESSERT

Chai savarin with spiced rum mousse, caramelised white chocolate, calamansi and honey gel with a cardamon ice cream

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STARTER

Fennel and citrus cured artichoke potato cake, tartare sauce, shaved fennel, chervil, spiced saffron oil

MAIN

Pithivier of crushed celeriac, kohlrabi and truffle, potato fondant, candied red cabbage, broccoli, port reduction

DESSERT

Dark chocolate crémeux, orange compote, gingerbread, tarragon dust

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There will be a selection of pizzas, mini pies and sandwich rolls.